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Gluten Free Keto Cabbage Roll Enchiladas

W3 Edge
  • 80 minutes
  • Serves 6

INGREDIENTS

1/2 lb

Ground beef, lean

1

Avocado

1

Bell pepper

1 can

Black beans

1

Cilantro

1/4 cup

Corn, frozen fresh or canned

8 oz

Cremini mushrooms

2 cloves

Garlic

2

Garlic cloves

1

head Green cabbage

1

Lime, wedges

1 tbsp

Adobo sauce

1/2

Chipotle in adobo sauce

1 1/2 tbsp

Maple syrup

2 cups

Tomato sauce, plain

1 1/2 tsp

Chili powder

2

Salt

1 tsp

Olive oil, extra virgin

2 tsp

Olive oil

1 3/4 tsp

Cumin

1

Cojita cheese

2 cups

Monterey jack cheese

1/2

Jalapeno pepper (seeds and veins removed, minced)