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Pasta With Pepperoncini Peppers Sauce Recipe

Lyubomira
  • 30 minutes
  • Serves 4

INGREDIENTS

8 oz

spaghetti

6

stripes bacon (chopped)

1

onion (small)

2 cloves

garlic

32 oz

peeled whole canned tomatoes

4 tbsp

Deli-Sliced Mezzetta Peperoncini ((+ more for topping))

1/4 cup

pitted Kalamata olives, chopped

2 tbsp

grated Parmesan (optional)

fresh basil (optional)

salt + pepper