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Orange Ricotta Coconut Cake

Vanessa
  • 55 minutes
  • Serves 6

INGREDIENTS

2 cups

all-purpose flour

1/2 tsp

baking soda

1/2 tsp

baking powder

1/2 tsp

salt

1/2 cup

unsalted butter

1 cup

sugar

1 tsp

orange zest

1 cup

ricotta cheese

1

egg

1 tbsp

juice of an orange

1 tsp

vanilla

3/4 cup

coconut flakes

For the Glaze

1 cup

powder sugar

2 tbsp

orange juice

1/2 tsp

orange zest

2 tbsp

coconut flakes for topping ((optional))