Greek Healthy Broccoli Salad

INGREDIENTS

1 cup

Raw cashews, (soaked in water overnight (140g))

6 tbsp

Water

2 tbsp

Fresh lemon juice, ((don't use from the bottle))

Zest 1 whole medium lemon

1 1/4 tsp

Dried oregano

1 tsp

Fresh garlic, (minced)

3/4 tsp

Sea Salt

3/4 tsp

Dried basil

3/4 tsp

Dried thyme

pepper

5 cups

Broccoli, (chopped into bite-sized florets)

1 1/2 cups

Cherry tomatoes, (halved)

1/2 cup

Pitted Kalamata olives, (halved)

6 tbsp

Red onion, (diced)

Large cucumber, (halved and thinly sliced)