INGREDIENTS
1
Caramel sauce
1/4 cup
Caramel ice cream topping
3 tbsp
Cocoa
12 oz
Cool whip
1 cup
Powdered sugar
2 3.4 ounce packages
Vanilla instant pudding mix, dry
1 cup
Coconut, toasted
2
(14.4) oz packages Graham crackers
3 tbsp
Butter
3 tbsp
Milk
3 cups
Whole milk