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Chinese Stir Fried Tomato and Egg

The Wanderlust Kitchen
  • 10 minutes
  • Serves 2 to 4

INGREDIENTS

2

Scallions

2

Tomatoes, medium

4

Eggs, large

1/4 tsp

Salt

1/2 tsp

Sugar

1 tsp

Rice vinegar

1 tsp

Sesame oil

1 tbsp

Vegetable oil