INGREDIENTS
1
[3] lb whole chicken (cut up)
2 cups
whole buttermilk
oil for frying (preferably peanut oil)
2 1/2 cups
all-purpose flour
1 1/2 tsp
salt
1 tsp
ground black pepper
1 tsp
onion powder
1 tsp
paprika
1 tsp
garlic powder
1/4 tsp
cayenne
3
large eggs (beaten, season with salt & black pepper to taste)