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Pesto Chicken Thighs with Broiled Zucchini

Shawn, I Wash You Dry
  • 60 minutes
  • Serves

INGREDIENTS

4

Chicken legs, bone-in

1/4 cup

Purchased basil

2

Zucchini and/or yellow summer squash, medium

1/8 tsp

Black pepper, ground

1 pinch

Red pepper flakes

1/4 tsp

Salt

1 tbsp

Olive oil