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Mexican Chilaquiles Rojos

The Wanderlust Kitchen
  • 25 minutes
  • Serves 2

INGREDIENTS

1

Chicken, cooked

1

Avocado

1

Cilantro

2 cloves

Garlic

1

Jalapeno

1

Pickled jalapeno

1

Radish, Slices

1 28 ounce can

Tomatoes, whole

1/2

White onion, medium

1 cup

Chicken broth, low-sodium

1

Optional toppings

1/2 tsp

Salt

1 tbsp

Vegetable oil

1/4 tsp

Cumin

10

Corn tortillas

1

Cotija cheese

Mexican Crema