Favoreats

Favoreats LLC

GET — On the App Store

View

Vintage Cheddar and Gruyere Mac and Cheese with Polish Kielbasa

Julia Frey of Vikalinka

INGREDIENTS

2

tbsp-butter

1

heaped tbsp-flour

1 1/2

cups-milk (2% or whole)

200

gr- vintage cheddar (grated)

200

gr-Gruyere (grated)

1

lbs-short pasta

150

gr-Polish smoked kielbasa (sliced)

View Detailed Directions