INGREDIENTS
4
slices Bacon, thick cut
1
Ham hock
3 cups
Navy beans, dry
1
Onion, large
1/2 cup
Bbq sauce
1 tsp
Liquid smoke
1/4 cup
Molasses
1 tsp
Mustard, dry ground
8 oz
Tomato sauce, organic
2 tbsp
Worcestershire sauce
1 tbsp
Black pepper, freshly ground
1/4 cup
Brown sugar
1 tsp
Salt
9 cups
Tap water, hot
12 oz
Water