INGREDIENTS
4
bone-in pork chops
1 tbsp
Dijon mustard
1 tsp
granulated garlic
1 tsp
granulated onion
1 tsp
kosher salt
1/2 tsp
freshly ground black pepper
1/2 tsp
cayenne pepper (plus more to taste)
4
bacon strips
1/2 cup
vegetable oil
1/2 cup
all-purpose flour