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Easy Mongolian Beef

Nicole Johnson
  • 30 minutes
  • Serves

INGREDIENTS

1 cup

canola oil

1 tbsp

minced garlic

1/2 tsp

ground ginger

1/2 cup

soy sauce

1/2 cup

water

2/3 cup

brown sugar

1 1/2 lb

steak (flank (ball point, flat iron, etc))

salt

onion powder

garlic powder

Simply Asia Sweet Ginger Garlic seasoning (optional)

cornstarch

1

bunch green onions (chopped (green parts only))

1/2

large vidalia onion (sliced)