INGREDIENTS
1
spaghetti squash (medium)
salt and pepper
2 tbsp
olive oil
6 oz
cooked chicken (shredded or cut into small pieces)
2 tbsp
butter
1/2 tsp
garlic powder
1 tsp
corn starch (optional)
1 1/2 cups
heavy cream
1/2 tsp
salt
1/4 tsp
black pepper
nutmeg (optional, ground)
1/3 cup
parmesan cheese
1/3 cup
mozzarella cheese