INGREDIENTS
20
Shrimp, medium
1
Avocado
1/4 cup
Cilantro, loosely packed fresh leaves
2 tbsp
Cilantro
1 clove
Garlic
1
Jalapeno
1
squeeze Lime
1/4 tsp
Onion powder
1
Tomato
2 tbsp
Lime juice, fresh
1/4 tsp
Black pepper
1/2 tsp
Chili powder
1/4 tsp
Kosher salt
1/2 tsp
Salt
2 1/2 tbsp
Olive oil
1/2 tsp
Cumin, ground
6
Flour tortillas, small
1/4 cup
Sour cream