INGREDIENTS
1 cup
Pumpkin, canned
2
Eggs
1/2 tsp
Baking soda
1/2 cup
Brown sugar
1 tsp
Cinnamon
1/2 tsp
Cloves, ground
2 cups
Flour
1 tbsp
Pumpkin pie spice
1/2 tsp
Salt
1 cup
Sugar
1/2 tsp
Vanilla
1/2 cup
White sugar
5/8 cup
Canola oil
1/4 cup
Pecan chips
4 tbsp
Butter, unsalted
8 oz
Cream cheese
⅛ teaspoon cardaman