INGREDIENTS
3 cups
all purpose flour
2 tsp
baking soda
1/2 tsp
salt
1 cup
unsalted butter (softened)
1 2/3 cups
granulated sugar
2 tsp
pure vanilla extract
2
large eggs
1 3/4 cups
mashed very ripe bananas (approx 4 bananas)
1 cup
sour cream (I used light)
1/4 cup
unsalted butter (cut into cubes)
1/2 cup
brown sugar (packed)
2 tbsp
milk
1/4 tsp
pure vanilla extract
3/4 cup
powdered sugar
1/4 cup
chopped toasted walnuts or pecans