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Honey Garlic Tofu

Jenn | Peas and Crayons
  • minutes
  • Serves 4

INGREDIENTS

2 cloves

Garlic

1/4 tsp

Ginger paste or fresh minced ginger

1 tbsp

Green onion

1 14 ounce package

Tofu, extra firm

1/4 cup

Honey

1 tbsp

Lemon juice, fresh

1/2 cup

Soy sauce or gluten free tamari, low-sodium

1 tbsp

Sriracha chili sauce

1 tbsp

Cornstarch or arrowroot powder

2 tsp

Sesame seed, toasted

2 tbsp

Frying oil

1 tbsp

Sesame oil