INGREDIENTS
2 cups
full fat coconut milk (canned)
1/4 cup
unsweetened dairy-free milk*
1/2 cup
chia seeds
3 tbsp
maple syrup
1 tsp
cinnamon
1 tsp
turmeric
1/2 tsp
ground ginger
ground black pepper (optional)
1/4 cup
unsweetened shredded coconut (for garnish)