Pulled Pork Stuffed Peppers without Rice

INGREDIENTS

3/4 cup

Low Carb Pulled Pork

medium Green Bell Pepper (cut in half (about 150 grams each))

medium Red Bell Pepper (cut in half (about 160 grams))

medium Yellow Bell Pepper (cut in half (about 180 grams))

2 cups

Fresh Spinach (chopped)

2 tbsp

Parmesan

1/2 cup

Freshly Greated Mozzarella Cheese

Olive Oil for brushing bell peppers