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Easy Chickpea and Potato Curry (Chana Aloo)

Anna@CrunchyCreamySweet
  • 25 minutes
  • Serves 4

INGREDIENTS

1 15 ounce can

Chickpeas

3 tsp

Garlic

1

Sweet onion, medium

3

Yellow potatoes, medium

2 cups

Vegetable stock, low-sodium

1/2 cup

Tomato sauce

1/4 tsp

Black pepper, ground

1/4 tsp

Cayenne pepper

2 tbsp

Curry powder, yellow

1/2 tsp

Kosher salt

1/2 tsp

Paprika, ground

1/2 tsp

Turmeric

2 tbsp

Olive oil

1/2 tsp

Cumin, ground