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No-Bean Falafel

Lexi
  • 4036 minutes
  • Serves 4

INGREDIENTS

Falafel

2 cups

cauliflower, cut into bite-seized florets

1

carrot, grated

1

onion, roughly chopped

1/4 cup

ground flaxseeds, more as needed

1 tbsp

chia seeds

1 tsp

fresh ginger, grated, more to taste

1/4 cup

cilantro

1/4 cup

parsley

1

egg

1 clove

garlic, minced

1/2 tsp

garlic powder

1 tsp

sea salt, more to taste

1 tsp

black pepper, more to taste

1 tsp

coriander

2 tsp

cumin

1 tsp

fresh lemon juice

Tzatziki

1/2

English cucumber

1 cup

coconut cream

1 clove

garlic

1

lemon

2 tsp

fresh dill

1/4 tsp

black pepper

1

 teaspoon extra-virgin olive oil

1/2 tsp

sea salt, more to taste

1 tsp

paprika, more for garnish

Other

1 tbsp

extra-virgin olive oil, for pan-frying, more as needed

1

head butter lettuce, leaves removed

1

red onion, sliced

cherry tomatoes, sliced