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Vegan Tiramisu

Ruxandra Micu
  • 40 minutes
  • Serves 6 to 8

INGREDIENTS

2/3 cup

Almond milk

6 tbsp

Coconut milk

4 1/3 tbsp

Maple syrup

3

drops Almond extract

1 tsp

Baking powder

1 tsp

Baking soda

3 tbsp

Cocoa powder

3/4 cup

Coconut sugar

1 1/4 cups

Flour

1/3 tsp

Salt

1 tsp

Vanilla extract, natural

2 tbsp

Apple cider vinegar

4 tbsp

Coconut oil

1/3 cup

Sunflower oil

1 1/2 cups

Cashews, raw

1/2 cup

Coffee, strong

2 tbsp

Rum