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Cauliflower Cake with Pecorino Romano & Sweet Basil

Ciao Chow Bambina
  • minutes
  • Serves

INGREDIENTS

1

Cauliflower, medium

1

Red onion, medium

1/2 tsp

Rosemary, fresh

1/2 cup

Sweet basil, leaves

6

Eggs

1 cup

All-purpose flour

1 1/2 tsp

Baking powder

1 tbsp

Black sesame seeds

1

Salt and freshly ground black pepper

1 tbsp

Sesame seeds, white

5 tbsp

Basil olive oil

2 tbsp

Butter

1 1/2 cups

Pecorino romano cheese