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Brown Sugar Peach Crumble Pie

Sally's Baking Addiction
  • 0 minutes
  • Serves 1

INGREDIENTS

Homemade pie crust (recipe makes 2 crusts; you can halve the crust recipe or freeze the 2nd half)

7

 medium peaches, slightly firm (about 7 cups of peach chunks)

1/2 cup

packed light or dark brown sugar

1/2 cup

all-purpose flour OR 1/4 cup instant tapioca1

2 tsp

fresh lemon juice

1/4 tsp

ground cinnamon