INGREDIENTS
1 tbsp
active dry yeast
1/3 cup
sugar
1 cup
slightly warm milk
1 tsp
salt
4
egg yolks
1/3 cup
organic vegetable shortening or butter (melted)
3 1/2 cups
all purpose flour
3 cups
powdered sugar
2 tbsp
milk
2 tbsp
pure maple syrup
1/2 tsp
maple extract
1 tsp
vanilla extract