INGREDIENTS
3
Chicken legs
7 oz
Baby new potatoes
1
Chilli, red
1
Coriander, Fresh
1 clove
Garlic
1
thumb-sized piece Ginger
2 cups
Green beans
1
Lime, Juice of
1 14 ounce can
Coconut milk
4 tbsp
Tikka masala curry paste
1 tsp
Fish sauce
1 tsp
Lemongrass paste
1
Basmati and wild rice
1 tsp
Brown sugar
1 pinch
Salt and pepper
1 tsp
Olive oil