INGREDIENTS
1
TB + 1 tsp olive oil
3 cups
fresh baby spinach
4 oz
(about 1 c.) feta cheese, crumbled
8 oz
cream cheese, softened
2
TB parmesan cheese, grated or shredded
1/2 tsp
garlic powder
1/4 tsp
oregano
7
pieces sun-dried tomato
pita chips or sliced baguette, for serving