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Whipped Feta Dip with Spinach & Sundried Tomatoes

Sarah | Away From the Box
  • 7 minutes
  • Serves 1 to 2

INGREDIENTS

1

TB + 1 tsp olive oil

3 cups

fresh baby spinach

4 oz

(about 1 c.) feta cheese, crumbled

8 oz

cream cheese, softened

2

TB parmesan cheese, grated or shredded

1/2 tsp

garlic powder

1/4 tsp

oregano

7

pieces sun-dried tomato

pita chips or sliced baguette, for serving