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Vegan Sweet Chili Edamame

Jenn | Peas and Crayons
  • 8 minutes
  • Serves 4

INGREDIENTS

10 oz

Edamame pods, frozen

1 clove

Garlic

1 tbsp

Green onion

2 tbsp

Chili sauce, sweet

1

8-1/4 tsp tsp Kosher salt

1 tsp

Sesame seeds, toasted

1 tsp

Sesame oil