Favoreats
Favoreats LLC
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INGREDIENTS
2 tbsp
canola or olive oil
24 oz
sweet potatoes, (slices and cut into 1/2 inch peices)
1
medium jalapeno, (seeded and diced)
1 tbsp
minced garlic (about 2 cloves)
1/8 tsp
salt
1/8 tsp
ground black pepper
1/4 tsp
ground cumin
2
medium avocado
12
small corn tortillas
pico de gallo for topping
sour cream or greek yogurt for topping
