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Mother's Day Caramel Filled Chocolate Cocoa Brownies

Sarah | Broma Bakery
  • minutes
  • Serves

INGREDIENTS

3/4 cup

unsalted butter

1 1/2 cups

light brown sugar

2

large eggs + 1 egg yolk

1 tsp

vanilla extract

1/2 tsp

salt

3/4 cup

cocoa powder

1/3 cup

all-purpose flour

9

Ghirardelli SQUARES, either Milk Chocolate Caramel or Dark Chocolate Sea Salt Caramel