INGREDIENTS
1
Avocado, ripe pitted and diced
1
Bay leaf
8 oz
Black beans, dried
1
Carrot, large
1 cup
Corn, fresh or frozen kernels
3
Garlic cloves
1
Jalapeno pepper
1
Lime, Juice of
1 tbsp
Oregano, dried
1
Roma tomato
1/2
Yellow onion, small
4 cups
Vegetable or chicken broth
1/4 tsp
Black pepper, ground
1 tsp
Kosher salt
1 tbsp
Olive oil
2 tsp
Cumin, ground