INGREDIENTS
Champagne Mushrooms 6 large or 10 medium
Onion - 1/2 cup chopped fine
Garlic - 1 small minced
1/4 cup
Bread crumbs -
2 tbsp
Pesto -
2 tbsp
Sour Cream -
1/4 cup
Olive Oil -
Feta Cheese - ¼ cup Chopped into small cubes
Mozzarella - ¼ cup (grated)
Salt and Pepper