INGREDIENTS
2
Eggs
2 cups
All-purpose flour
1 1/2 tsp
Baking powder
1 tsp
Baking soda
1/4 tsp
Cinnamon
2 tbsp
Granulated sugar
1/2 tsp
Salt
1 cup
Sugar
1 tsp
Vanilla
1 tsp
Vanilla extract, pure
11/16 cup
Butter, unsalted
1
Butter
2 3/4 cups
Buttermilk
1/4 cup
Sour cream