INGREDIENTS
1
medium onion (finely diced)
3 cloves
garlic (minced)
1/4 cup
butter
1/3 cup
white whole wheat flour
3 cups
milk
1/2 cup
half-and-half cream
4 cups
chicken broth
12 oz
uncooked shell pasta
3 cups
broccoli florets
1 cup
shredded cheddar cheese
Salt and pepper