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Roasted Lemon Chicken Leg (Whole30, Low-carb, Paleo)

Primavera Kitchen
  • 40 minutes
  • Serves 12

INGREDIENTS

12

Chicken legs

1 tsp

Coriander

3 cloves

Garlic

4

slices Lemon

1 tsp

Oregano, dried leaves

1 tsp

Parsley, fresh

1/2 tsp

Thyme, dried

2 tbsp

Lemon juice

1 tsp

Paprika, smoked

1

Salt and black pepper

2 tbsp

Olive oil, extra virgin