INGREDIENTS
3 tbsp
unsalted butter
1/4 tsp
garlic powder
1/2 tsp
Italian seasoning
2
slices good thick sourdough bread
6
thin slices fresh mozzarella cheese
4
slices roma tomatoes
2 tbsp
fresh basil pesto
3
large basil leaves, (ribboned)
Balsamic reduction*, (optional)
Fine sea salt and freshly cracked pepper
Well Yes! Tomato Carrot Bisque, (for dipping)