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Instant Pot Butternut Squash and Cauliflower Soup

chicagojog
  • minutes
  • Serves 6

INGREDIENTS

1

Apple

1

Butternut squash

2

Carrots

1

head Cauliflower

2

Garlic cloves

1/2 tsp

Lemon, zest

1/2 tsp

Sage

1

Yellow onion

4 cups

Vegetable broth

1/2 tsp

Black pepper

1/4 tsp

Nutmeg

1/2 tsp

Salt

1 tbsp

Olive oil

1 cup

Water