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Favoreats LLC

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Shepherd’s pie potato skins

TipHero
  • minutes
  • Serves

INGREDIENTS

8 oz

Ground beef

1/2

Onion, medium

4

Russet potatoes, large

1 1/2 cups

Vegetables, frozen

1 cup

Beef broth

2 tsp

Worcestershire sauce

3/4 tsp

Black pepper

2 tbsp

Flour

2 tsp

Salt

1 tbsp

Olive oil

2 1/2 tbsp

Butter

1/4 cup

Whole milk