INGREDIENTS
1 1/2
lbs Chicken breasts, boneless skinless
1 cup
Carrots
2 cloves
Garlic
2 tsp
Ginger, fresh
1
Lime, Juice from
2
Eggs
2 tsp
Sriracha
3 tbsp
Tamari
2 tbsp
Thai chili sauce, sweet
1 4 ounce package
Pad thai rice noodles
2 tbsp
Brown sugar
1
Red pepper
2 tbsp
Rice wine vinegar