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Garlic and Herb Beef Roast and Potatoes

Skinny Ms.
  • minutes
  • Serves

INGREDIENTS

2

roast cut into pieces 3 lb chuck

1 cup

Carrots

1 cup

Celery

2 tbsp

Chives, fresh

8 cloves

Garlic

1/4 cup

Parsley, fresh

3 cups

Potatoes

2 tbsp

Thyme, fresh

1 cup

Beef broth

1 tsp

Salt

1 tbsp

Canola oil