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Slow Cooker Chicken and Veggie Dinner

Lexi
  • 2018 minutes
  • Serves

INGREDIENTS

2 tbsp

grass-fed butter

3

garlic cloves, minced

1

onion, diced

3

carrots, diced

5

potatoes, diced

3

celery stalks, diced

8

bone-in chicken thighs

Salt and pepper

Optional:

1

red or green bell pepper, sliced

1

large sweet potato, cubed

Sauce:

1/3 cup

chicken broth

1/2 tsp

fish sauce

2 tsp

grated fresh ginger

red pepper flakes

1/2 tsp

fine sea salt

1/2 tsp

black pepper

1

bunch fresh thyme

1

bunch fresh sage

1

bunch fresh rosemary

1

small bunch fresh oregano