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Lemon Cupcakes

Allie {Baking A Moment}
  • 2018 minutes
  • Serves 24

INGREDIENTS

3

Lemon, zest of

1

Lemon, small wedges of fresh

2

Lemons, juice of

2

Eggs, large

1/2

batch Lemon curd, homemade

1 cup

All-purpose flour

1 tsp

Baking powder

3/4 tsp

Baking soda

1 1/2 cups

Cake flour

1 cup

Granulated sugar

3/4 tsp

Kosher salt

2 tsp

Lemon extract

4 cups

Powdered sugar

1 cup

Butter, unsalted

8 oz

Cream cheese

2/3 cup

Greek yogurt

1/2 cup

Milk

sprig of baby's breath