INGREDIENTS
1/2 cup
Buffalo wing sauce
1 lb
Shrimp, large
1/4 cup
Carrots
1/2
stalk Celery
1 cup
Iceberg lettuce
3 tbsp
Blue-cheese dressing
1 1/2 cups
Mccormick beer batter mix
1/2 tsp
Mccormick celery salt
1/4 tsp
Mccormick white pepper, Ground
1
Vegetable oil
8
Dinner rolls
1/4 cup
Blue cheese
1 tbsp
Butter
3/4 cup
Beer or water