INGREDIENTS
1 cup
Quaker Steel Cut Oats
2 oz
cans light coconut milk
1/2 cup
water
2 tbsp
brown sugar
1 1/2 tbsp
butter, cut into small pieces
1/2 tsp
cinnamon
1/2 tsp
nutmeg
1/2 tsp
vanilla
1/4 tsp
salt
1 cup
sliced fresh strawberries
4 tbsp
low fat sweetened condensed milk
1/3 cup
shredded coconut, toasted
cooking spray