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Baked Ziti

Vanessa
  • 70 minutes
  • Serves 6

INGREDIENTS

1

box ziti pasta

1/2

medium red onion (, cut into small cubes)

1/2

medium green bell pepper (, cut into small cubes)

1

large garlic clove (, minced)

1 tsp

dried oregano

1 tsp

salt

1/2 tsp

ground black pepper

1 lb

lean ground beef

2 tbsp

vegetable oil

1

jar marinara sauce (, separate 1/2 cup sauce and set aside)

1

( 15 oz.) container ricotta cheese, separated

2 cups

shredded mozzarella cheese (, separated)