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Easy Shrimp Tacos with Pineapple Chipotle Sauce

Vanessa
  • 20 minutes
  • Serves 6

INGREDIENTS

1/2

chipotle pepper in adobo sauce

1/2 tsp

adobo sauce from chipotle peppers

2 tbsp

Dole Crushed Pineapple

1 tbsp

mayonnaise

1 tsp

lime juice (freshly squeezed)

1 pinch

salt

1 lb

jumbo shrimp (peeled and deveined)

1/2 tsp

paprika

1 tbsp

vegetable oil

6

corn tortillas

1 cup

slaw

1

medium tomato (cubed)

1

jalapeño (cubed)

1/2

an avocado (cubed)

1 tbsp

cilantro (roughly chopped)

Juice from 1 ½ lime (freshly squeezed)

Salt and pepper