INGREDIENTS
2 lb
ground chuck
1 tbsp
prepared horseradish
1 tbsp
minced garlic
1 tbsp
Worcestershire sauce
1/2 tsp
garlic salt
1 tsp
cracked pepper
, divided
2 tbsp
olive oil
1 1/2 cups
beef broth
1 tbsp
Worcestershire sauce
2 tbsp
onion dry soup mix
1
medium onion thinly sliced
8 oz
baby bella mushroom, sliced
3 tbsp
water
3 1/2 tbsp
cornstarch
Parsley for garnish