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Mandarin Orange Chicken Salad

Mother Thyme
  • 15 minutes
  • Serves 4 to 6

INGREDIENTS

1 1/2 cups

Chicken, cooked

1 11 ounce can

Mandarin oranges

1/8 tsp

Onion powder

1/8 tsp

Parsley flakes, dried

1 7 ounce package

French blend salad mix

1 tbsp

Olive oil, extra virgin

1/3 cup

Almond slivers

1/4 cup

Coconut flakes, unsweetened or sweetened

1/2 tsp

Flax seed

2 tbsp

Orange juice

2 oz

Goat cheese

2

(7 oz. total) chobani champions orange vanilla greek yogurt