INGREDIENTS
2 1/4 cups
Blueberries or frozen blueberries, fresh
2
Eggs, large
2 tsp
Baking powder, gluten-free
2 cups
Gluten-free all-purpose flour
1/2 tsp
Salt
1 cup
Sugar, raw
2 tsp
Vanilla extract, pure
1
Nonstick spray
1/2 cup
(1 stick; 226g) unsalted butter, unsalted
1/2 cup
Non dairy milk or lactose-free milk